Menu for the Week

Monday: Honeycomb Pasta

Tuesday: Polenta with Egg and Pesto

Wednesday: Leftovers

Thursday: Slow roasted Herb Pork with Bak Choy and Potatoes

Friday: Leftovers

What are you cooking?


  1. Your pasta looks beautiful! I was napping on the bed in the nursery with the boys when I smelled dinner wafting up the stairs... Mike's got a feast for us tonight with chicken parmigiana and risotto.

  2. Wow! M is good! How was dinner? I'm sure delish.


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